Every parent is puzzled by the problem of feeding their baby. It often happens that for some reason a woman cannot breastfeed her baby, in which case baby formula comes to the rescue.
Mother’s milk contains all the necessary microelements and vitamins for normal development and growth, in addition, it has a balance of proteins, fats and carbohydrates, which is the most natural for the baby.
However, breast milk is not always of great benefit to the baby, because if a woman has led an unhealthy lifestyle, there is a high probability that her baby will not get all the useful ingredients in natural feeding.
Organic vs Non Organic Formula: which is better?
Organic Baby Formula in the EU is characterized by high quality and safety. Unlike the non-organic formula, it does not contain any harmful substances that may endanger your baby’s health. It is free of artificial hormones, GMO, pesticides, chemical impurities, flavors, and no artificial sweeteners.
This Baby Milk Formula is adapted to a baby’s metabolism and the digestive processes of an infant’s age, thus reducing the risk of gastrointestinal problems. The manufacturers of Organic Baby Milk have done everything possible to bring this kind of formula closer to the composition of mother’s milk.
In the European mixes observed proportions of all micronutrients and nutrients. They use only Organic ingredients, which in turn have also been produced under environmentally friendly conditions. The animal milk used to make Organic Baby Formula has no impurities, and the animals from which it was obtained were raised in safe conditions and have the same pure nutrition without harmful additives and growth hormones.
Certification is the main indicator of quality
Certification of baby food is very important. Organic Baby Milk has documents confirming its quality and compliance with all the requirements put forward. Certification means that this product complies with the rules for making, storing, growing ingredients and transporting them.
Packaging is also very important because this product must be absolutely airtight to prevent mold and other pathogens from getting into it. Having a certificate helps keep parents and their children from consuming low-quality products and genetic engineering.
What is the difference between American and European certification?
Both in the U.S. and in the EU there are organizations that control the quality of organic products, this applies not only to finished products, but also to the conditions under which plants or animals are grown, as well as the raw materials themselves.
In Europe, the approach to the manufacture of infant formulas is characterized by a high level of responsibility. Companies such as Bioland, Naturaland, Demeter International, Global Organic Textile Standards and others follow these. U.S. certification differs in that certain additives are allowed in the manufacture of infant formula, such as corn syrup, sucrose, glucose or fructose, and other sweeteners that are not used in European infant formulas. It is accepted in the EU to use goat’s milk as the basis of the formula, as it is more gentle for children’s delicate stomachs.
In the U.S., however, skim milk is used and vegetable oils are added to it. In the EU, animal milk is used, from which the infant’s body absorbs valuable fats and proteins necessary for the formation of the immune system. Some of the most popular organic baby formulas are HiPP formula and Holle Formula, which are of excellent quality and have certificates confirming their safety.
